Ac Condenser Fan Spinning Slow . Also replaced the three pole contact see it was extremely pitted. Check to see if the fan starts spinning. Cooling fan not spinning... Pics... ClubLexus Lexus Forum Discussion from www.clublexus.com When the fan runs intermittently, it could be one of two problems. Checked capacitor and it was spot on at 15mf and amp draw was spot on too at 1.5 amps. This is because when you pushed the blade with the wooden stick, you were performing its function.
Crockpot Hot Chocolate Without Condensed Milk. 14 oz can of sweetened condensed milk ; Combine milk, condensed milk, chocolate chips, heavy cream, and vanilla extract in a slow cooker.
The Best Crockpot Hot Chocolate Baking Mischief from bakingmischief.com
After two hours, you can use a ladle and spoon some into a mug and top with mini marshmallows or whipped. In a small bowl, combine hot water and hershey’s cocoa. The cocoa will likely not mix in well, but it will incorporate into the liquid during the heating.
In A Slow Cooker, Whisk Granulated Sugar And Unsweetened Cocoa Together.
Stir in marshmallows and serve. Heat on low for about 3 hours, stirring occasionally. 1 tbsp vanilla extract ;
Set The Slow Cooker To Low And Cover.
Combine all ingredients in a slow cooker, including cocoa mixture, and whisk to combine. Whisk in milk, half & half and creamer, being sure to get to the edges. Place lid on the slow cooker and turn to low.
Whisk Well Before Ladling Into Mugs, And Top With Whipped Cream, Mini Marshmallows, Or Whatever Else You Like!
1 cup of sugar ; How to make hot chocolate in a crockpot. Add chocolate chips (or chopped chocolate candy bars).
At The Bottom Of A Cold Crockpot, Whisk The Sweetened Condensed Milk With Cocoa Powder And Vanilla Until Smooth.
Next, add the remaining cream, milk, sweetened condensed milk, chopped chocolate, and vanilla, and stir to combine. Keep a spatula nearby so you can scrape the bottom of the crockpot to ensure the melted chocolate is being incorporated into the milk. It uses a mix of dark and milk chocolate chips then added some cocoa powder to give it an extra chocolate boost.
Cover And Set To Low For 2 Hours Or Until Warm, Stir Occasionally.
This helps the cocoa dissolve without getting lumpy. Cook on low for 2 hours, stirring after 15 minutes and then every 30 minutes to keep the chocolate chips from scorching as they melt. Cover and warm on high for 2 hours or low for 4.
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